In these episodes, Caterina Borsato discovers regional flavours from the Toscana Region. Her guests demonstrate a variety of recipes including tips on cooking with chestnuts, a Tuscany banquet as well as other traditional Tuscany delights.
Regional Italian Cuisine Tuscany Specials - part 3 of 3
Regional Italian Cuisine Tuscany Specials - part 2 of 3
Regional Italian Cuisine Tuscany Specials - part 1 of 3
Regional Italian Cuisine Tuscany Banquet - part 3 of 3
Regional Italian Cuisine Tuscany Banquet - part 2 of 3
Regional Italian Cuisine Tuscany Banquet - part 1 of 3
Regional Italian Cuisine Traditional Tuscany Recipes - part 3 of 3
Regional Italian Cuisine Traditional Tuscany Recipes - part 2 of 3
Regional Italian Cuisine Traditional Tuscany Recipes - part 1 of 3
Regional Italian Cuisine Tips on Cooking with Chestnuts